Siam Thai Restaurant (Westchase)  

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    • Appetizers
      • Soup and Salad
        • Stir fried Entrees
          • Noodle and Fried Rice
            • Curry
              • Seafood and Duck
                • Side Items, Desserts & Drinks
                • Siam Specialties
                • Lunch Special
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                Soups

                Vegetable or Steam Tofu................................ 2.95
                Chicken, Pork, Beef....................................... 2.95
                Shrimp, Squid................................................ 3.95
                Seafood........................................................  4.95

                S1. RICE Or NOODLE SOUP
                       Choice of meat with rice, sprinkled with cilantro, scallion and
                       a touch of well cooked garlic oil.

                S2. WONTON SOUP
                       Choice of meat with chicken wonton, mixed vegetable.
                S3. TOM KHA (Coconut Soup)
                       Choice of meat cooked in coconut milk with galangal and lime juice.
                S4. TOM YUM
                       Choice of meat cooked in hot and sour soup with 
                       straw mushroom, onion, lemon grass and leaf.

                S5. PO TAK
                       Combination of seafood in hot and sour soup with
                       straw mushroom, onion, Thai basil, lemon grass and leaf.


                Salad

                The following salads are not served with rice 

                Y1. THAI SALAD ……………………………................................5.95
                        Fresh Broccoli, carrot, cucumber, lettuce and tomato
                        served with peanut dressing.

                Y2. NAM SOD ..…………........................................................... 7.95
                        Ground pork, ginger, peanuts, onions cooked with 
                        lime juice served with sliced cabbage.

                Y3. LARB GAI ..………………………….........................................7.95
                        Ground chicken mixed with chili powder, ground toasted rice,
                        scallion, mint leave, Thai herb and lime juices served
                        with sliced cabbage.

                Y4. YUM BEEF ……………......................................................... 7.95
                        Sliced beef flavored with spicy Thai herb, onion, lime juice.
                        and chili paste.

                Y5. YUM SQUID …………………...............................................7.95
                        Boiled squid with spicy Thai herb, onion, lime juice
                        and chili paste.

                Y6. YUM WOON SEN ……………………...................................7.95
                        Clear noodle with chicken and shrimp, peanut, onion
                        and sliced bell pepper served with sliced cabbage.

                Y7. YUM SEAFOOD 
                ................................................................ 9.95

                        Boiled shrimp, squid and scallop with spicy Thai herb,
                        onion,lime juice and chili paste.

                Y8. YUM DUCK ....................................................................... 9.95
                        Boneless roasted duck with Thai herb, onion, lime juice
                        and chili paste.

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